Follow by Email

Friday, 13 April 2012

Choosing to Chill!

8.30 am Saturday morning. A meltdown occurs.
Younger child has snuck into older child’s stash
of jelly beans from a birthday party the previous
weekend, and eaten one. She would have got
away with it completely had she not chosen to
flaunt this small victory. “Look Mum” – jaws open
wide. “Gosh, look at all those teeth”. “No, look!”
“Jellybean!” Older child inconsolable as stolen
jelly bean was the last pink one. Mother feels dark
fog creeping over brain as she tries to think of a
peaceful solution. It had been a long, busy couple
of weeks in our household, culminating in a very
long and busy Friday, and Thursday and Friday
nights had been too late for 3 and 5 year olds.

Suddenly the Saturday plan of ballet, groceries, a friend’s
birthday party just seems way too busy for the degree of
exhaustion wafting over our household.
The thing that I dreaded most about being a school-going
family, and the thing that still wears us out the most, is the rush
factor. Rush in the morning to get ready for school, rush in
the evening to cram in afternoon tea, play, homework, dinner,
bath bed. Ugh. For this reason I have stuck to my plan of
only one extra-curricular activity - that being Saturday ballet.
Theoretically this should leave us pretty chilled out over the
weekend - ballet is at 11.45 am so how much of a rush can
that be? Somehow however it still seems like a mad panic
- we cruise for the first part of the morning and then end up
in a flap - where are the ballet shoes, get the drink bottles
organised, find some snacks for before and after. Then we
do ballet and decide that while we’re in town we will do the
groceries and some other jobs, and before you know it we’re
rushing home at four in the afternoon in a mad panic getting
dinner ready and the whole things just feels like another day
spent racing around like the proverbial headless chook.
Not for us this weekend! After 30 seconds reflection, I pulled
the pin immediately and we spent the entire weekend at home.
Friends visited, we spent lots of time at the beach, we did a
few outstanding domestic jobs and we did some cooking. We
read books, did art, watched DVDs, and had an early night.
By Sunday night it just felt like we were a human family again,
rather than a family of out of control aliens lurching from one
engagment to the next.
How easy it is to end up feeling over-committed despite your
best intentions, and how hard to make that decision to put on
the brakes - but how great does it feel. I just need to remember
to step back and take a chill out spell more often - before the
wheels fall off and we skid to a halt!


This is really great recipe for a Sunday night, or
one of those evenings when you don’t really have
a plan! For variety you can add spicy sausage.

  • A handful of cooked potatoes or kumara
  • Cooked seasonal veges
  • Feta cheese, grated parmesan or tasty cheese
  • 1 red pepper, sliced
  • 5 - 6 free range eggs
  • Fresh herbs and garlic, to taste

Beat the eggs and mix in the other ingredients
except the red pepper and the fresh herbs. Gently
fry the garlic and the red pepper, then pour in all
the other ingredients. Cook over low heat for 7 - 8
minutes, then finish under a pre-heated grill for 5
- 6 minutes until browned and set. Rest for a few
minutes before serving.

1 comment:

  1. yarp > i think the answer is actually your last sentence. love it x